Great Sage Weekend Specials, Oct 16th

Salad Special
Fresh Waldorf Salad - Apples, pears, celery, raisins and green grapes tossed in a cranberry yogurt sauce and topped with toasted walnuts.
GF, Nut Free Opt

Entree Special
Deep Dish Polenta Pie - Polenta crust topped with roma tomatoes, sautéed onions, mushrooms, zucchini and finished with fresh Mozzarella.
GF, Nut Free, V Opt

Dessert Special
Chocolate Coconut Cake - Vegan, Nut Free